Better Health Channel
betterhealth.vic.gov.au Department of Health
betterhealth.vic.gov.au Department of Health

Viewing 1-10 of 97 results

  1. Cholesterol

    Your body needs cholesterol, but it can make its own. You don't need cholesterol in your diet.

  2. Cholesterol - healthy eating tips

    Replacing foods that contain saturated fats with foods that contain polyunsaturated and monounsaturated fats will help to lower your cholesterol.

  3. Genetic factors and cholesterol

    Familial hypercholesterolaemia is an inherited condition characterised by higher than normal levels of blood cholesterol.

  4. Soybeans and soy foods

    Soybeans and soy foods may reduce the risk of a range of health problems, including cardiovascular disease, stroke, coronary heart disease and some cancers, as well as improving bone health.

  5. Metabolic syndrome

    Metabolic syndrome is a collection of conditions that can increase your risk of diabetes, stroke and heart disease.

  6. Reduce your risk of early death

    You can dramatically reduce your risk of early death by making a few simple lifestyle changes.

  7. Diet and heart disease risk

    A diet low in saturated fats and high in fibre and plant food can substantially reduce your risk of developing heart disease.

  8. Dietary fibre

    A diet high in fibre keeps your digestive system healthy.

  9. Triglycerides

    If a person habitually eats more kilojoules than they burn, they will have raised triglyceride levels in the blood.

  10. Stroke risk and prevention

    Everyone can reduce their risk of having a stroke by making a few simple lifestyle changes.

Filter results by category

97 results